Instant Pot Lasagna Soup Comfort Food

Highlighted under: Comfort Food

This Instant Pot Lasagna Soup brings all the comforting flavors of traditional lasagna into a warm, hearty soup. Perfect for a cozy dinner, it's quick to make and satisfying for the whole family!

Emily

Created by

Emily

Last updated on 2025-12-24T02:46:27.145Z

Lasagna Soup is a delightful twist on the classic Italian dish, combining the rich flavors of lasagna with the comforting warmth of a soup. This recipe is made easy with the Instant Pot, allowing you to enjoy a delicious meal in no time!

Why You'll Love This Recipe

  • Rich flavors of lasagna in a comforting soup form
  • Quick and easy to prepare in the Instant Pot
  • Perfect for family dinners or meal prep

The Comfort of Lasagna in a Bowl

Lasagna is a beloved classic known for its layers of pasta, rich meat sauce, and creamy cheese. However, the traditional preparation can be time-consuming and labor-intensive. This Instant Pot Lasagna Soup takes all those comforting flavors and presents them in a simpler, more accessible way. Each spoonful delivers a taste of Italy, combining the heartiness of lasagna with the soul-soothing qualities of soup. It's the perfect dish for chilly evenings when you crave something warm and filling.

The beauty of this soup lies not only in its flavors but also in its versatility. You can easily customize it to suit your family's preferences. Whether you prefer ground beef, Italian sausage, or even a vegetarian option with mushrooms and zucchini, this recipe adapts beautifully. Plus, by using the Instant Pot, you can create a gourmet meal in a fraction of the time, making it ideal for busy weeknights.

Quick Preparation for Busy Lives

In our fast-paced lives, finding time to prepare a wholesome meal can be a challenge. This Instant Pot Lasagna Soup is designed with convenience in mind. The one-pot cooking method not only saves time on cleanup but also allows the flavors to meld beautifully as everything cooks together. With just a few ingredients and minimal prep, you can have a delicious dinner on the table in less than 30 minutes.

Meal prepping becomes a breeze with this recipe. You can make a large batch and store leftovers in the refrigerator or freezer for quick lunches or dinners later in the week. Simply reheat and enjoy the flavors of lasagna without the hassle of traditional baking. It's a win-win for families and individuals alike!

Perfect Pairings and Serving Suggestions

To elevate your Instant Pot Lasagna Soup experience, consider pairing it with a fresh side salad or crusty garlic bread. A simple arugula or spinach salad dressed with a light vinaigrette complements the richness of the soup, adding a refreshing contrast. Garlic bread, on the other hand, is perfect for dipping and soaking up every last bit of soup, making your meal even more satisfying.

For a touch of gourmet flair, sprinkle freshly grated Parmesan cheese over your serving. It enhances the dish's flavor profile and adds a delightful creaminess. Additionally, a few crushed red pepper flakes can give your soup a spicy kick if you're looking for something with a bit more heat. With these simple additions, your lasagna soup becomes a restaurant-quality meal right at home.

Ingredients

Gather these ingredients to make your delicious Instant Pot Lasagna Soup:

Ingredients

  • 1 lb ground beef or Italian sausage
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can (28 oz) crushed tomatoes
  • 4 cups beef broth
  • 8 oz lasagna noodles, broken into pieces
  • 2 teaspoons Italian seasoning
  • Salt and pepper to taste
  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella cheese
  • Fresh basil for garnish

Make sure to have all ingredients ready before you start cooking!

Instructions

Follow these steps to prepare your Instant Pot Lasagna Soup:

Sauté the Meat

Set your Instant Pot to the sauté function. Add the ground beef or sausage and cook until browned. Drain excess fat if necessary.

Add Vegetables and Seasonings

Add the diced onion and minced garlic to the pot. Sauté until the onion is translucent. Stir in the crushed tomatoes, beef broth, broken lasagna noodles, Italian seasoning, salt, and pepper.

Cook Under Pressure

Close the lid of the Instant Pot and set it to cook on high pressure for 10 minutes. Once done, do a quick release of the pressure.

Finish with Cheese

Stir in the ricotta cheese until well combined. Serve hot and top with shredded mozzarella cheese and fresh basil.

Enjoy your delicious Instant Pot Lasagna Soup!

Storing and Reheating

Storing your Instant Pot Lasagna Soup is simple and keeps the flavors intact. Allow the soup to cool completely before transferring it to an airtight container. It can be refrigerated for up to 4 days or frozen for up to 3 months. To reheat, simply warm it on the stove over medium heat or use the microwave until heated through. If the soup thickens during storage, add a splash of beef broth or water to reach your desired consistency.

When reheating, be cautious not to overcook, as this can alter the texture of the noodles. Stirring frequently will help maintain even heating and keep your soup deliciously creamy. Enjoying this soup a second time is just as delightful as the first!

Nutritional Benefits

This Instant Pot Lasagna Soup not only satisfies your taste buds but also offers nutritional benefits. Packed with protein from the ground beef or sausage and enriched with vitamins from the tomatoes and vegetables, it's a hearty meal that can fuel your day. The addition of ricotta and mozzarella cheeses provides calcium, essential for strong bones and teeth.

For a healthier twist, consider using whole grain lasagna noodles or substituting some of the beef with lentils or chopped spinach to increase the fiber content. This way, you can enjoy a comforting dish while still keeping your nutrition goals in check.

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Questions About Recipes

→ Can I use other types of meat?

Yes, you can substitute ground turkey or chicken for a lighter option.

→ Can I make this soup vegetarian?

Absolutely! Use vegetable broth and add more vegetables instead of meat.

→ How do I store leftovers?

Store leftovers in an airtight container in the fridge for up to 3 days.

→ Can I freeze this soup?

Yes, it freezes well. Just make sure to cool it completely before transferring to a freezer-safe container.

Instant Pot Lasagna Soup Comfort Food

This Instant Pot Lasagna Soup brings all the comforting flavors of traditional lasagna into a warm, hearty soup. Perfect for a cozy dinner, it's quick to make and satisfying for the whole family!

Prep Time10 minutes
Cooking Duration20 minutes
Overall Time30 minutes

Created by: Emily

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 6 servings

What You'll Need

Ingredients

  1. 1 lb ground beef or Italian sausage
  2. 1 onion, diced
  3. 2 cloves garlic, minced
  4. 1 can (28 oz) crushed tomatoes
  5. 4 cups beef broth
  6. 8 oz lasagna noodles, broken into pieces
  7. 2 teaspoons Italian seasoning
  8. Salt and pepper to taste
  9. 1 cup ricotta cheese
  10. 1 cup shredded mozzarella cheese
  11. Fresh basil for garnish

How-To Steps

Step 01

Set your Instant Pot to the sauté function. Add the ground beef or sausage and cook until browned. Drain excess fat if necessary.

Step 02

Add the diced onion and minced garlic to the pot. Sauté until the onion is translucent. Stir in the crushed tomatoes, beef broth, broken lasagna noodles, Italian seasoning, salt, and pepper.

Step 03

Close the lid of the Instant Pot and set it to cook on high pressure for 10 minutes. Once done, do a quick release of the pressure.

Step 04

Stir in the ricotta cheese until well combined. Serve hot and top with shredded mozzarella cheese and fresh basil.

Nutritional Breakdown (Per Serving)

  • Calories: 380 kcal
  • Total Fat: 26g
  • Saturated Fat: 15g
  • Cholesterol: 195mg
  • Sodium: 85mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 4g
  • Protein: 6g