Spiced Mulled Wine Fruit Bars
Highlighted under: Seasonal & Festive
Delight in the festive flavors of Spiced Mulled Wine Fruit Bars, combining sweet fruits and warm spices for a perfect treat.
These Spiced Mulled Wine Fruit Bars are a delightful twist on traditional dessert bars, inspired by the cozy flavors of mulled wine. Perfect for holiday gatherings or a sweet treat any time of the year!
Why You'll Love This Recipe
- Warm spices reminiscent of holiday cheer
- Chewy texture balanced with a fruity sweetness
- Easily customizable with your favorite fruits
The Perfect Holiday Treat
Spiced Mulled Wine Fruit Bars are not just a delicious dessert; they embody the warmth and joy of the holiday season. Each bite is infused with the comforting flavors of cinnamon, nutmeg, and allspice, evoking memories of cozy gatherings by the fire. These bars are a fantastic option for holiday parties, potlucks, or simply enjoying at home with loved ones. Their festive taste makes them a delightful addition to any dessert table.
What sets these fruit bars apart is their chewy texture, which perfectly balances the sweetness of the dried fruits. As you savor each bite, you'll appreciate how the spices mingle with the natural sugars, creating a harmony of flavors that is both satisfying and indulgent. Whether paired with a cup of warm cider or enjoyed on their own, these bars are sure to become a seasonal favorite.
Customizing Your Fruit Bars
One of the best aspects of Spiced Mulled Wine Fruit Bars is their versatility. You can easily tailor the recipe to suit your taste preferences or use whatever dried fruits you have on hand. Consider adding tart cherries, sweet figs, or even chopped dates for a unique twist. The choice of fruits not only impacts the flavor but also adds to the visual appeal of the bars, making them a colorful treat.
For those looking to enhance the spice profile, feel free to experiment with additional spices such as ginger or cardamom. A pinch of vanilla extract can also elevate the flavor, adding a lovely aromatic quality. Customizing your bars allows for creativity in the kitchen, making the baking experience even more enjoyable.
Storing and Serving Suggestions
Once your Spiced Mulled Wine Fruit Bars have cooled and been glazed, it's essential to store them properly to maintain their freshness. Keep them in an airtight container at room temperature for up to a week or refrigerate them for longer shelf life. If you prefer a softer texture, enjoy them at room temperature; for a firmer bite, try them chilled.
These bars make a wonderful gift for friends and family during the holiday season. Wrapped in decorative paper or placed in a festive tin, they are a thoughtful, homemade treat that anyone would appreciate. Serve them alongside a warm beverage for a complete holiday experience, or enjoy them as a quick snack throughout the day.
Ingredients
Gather the following ingredients to make these delicious bars:
For the Bars
- 1 cup rolled oats
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, melted
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon allspice
- 1/4 teaspoon salt
- 1 cup mixed dried fruits (such as cranberries, apricots, and raisins)
For the Glaze
- 1/2 cup powdered sugar
- 2 tablespoons mulled wine
- 1/2 teaspoon vanilla extract
Once you have all the ingredients ready, you can start making your Spiced Mulled Wine Fruit Bars!
Instructions
Follow these steps to create your bars:
Preheat the Oven
Preheat your oven to 350°F (175°C) and grease an 8x8 inch baking dish.
Mix the Dry Ingredients
In a large bowl, combine rolled oats, flour, brown sugar, cinnamon, nutmeg, allspice, and salt.
Add Wet Ingredients
Stir in the melted butter until the mixture is well combined. Add the dried fruits and mix until evenly distributed.
Bake the Mixture
Spread the mixture evenly in the prepared baking dish and bake for 25-30 minutes, or until golden brown.
Prepare the Glaze
While the bars are baking, whisk together powdered sugar, mulled wine, and vanilla extract in a small bowl until smooth.
Glaze and Cool
Once the bars are done baking, let them cool for 10 minutes, then drizzle the glaze on top. Allow to cool completely before cutting into bars.
Enjoy your delicious Spiced Mulled Wine Fruit Bars!
Nutritional Benefits
Spiced Mulled Wine Fruit Bars offer a delightful balance of flavors while providing some nutritional benefits, thanks to the wholesome ingredients. Rolled oats are a fantastic source of fiber, which aids in digestion and helps maintain a healthy heart. Additionally, the dried fruits included in the recipe contribute essential vitamins and minerals, making these bars a guilt-free indulgence.
While these bars do have sugar from both the brown sugar and the dried fruits, they can be considered a more wholesome dessert option compared to many processed snacks. With a little moderation, they can fit into a balanced diet, offering a sweet treat that doesn’t compromise on health.
Pairing Suggestions
These Spiced Mulled Wine Fruit Bars are wonderfully versatile and can be paired with a variety of beverages. For a comforting experience, serve them with a cup of hot mulled wine or spiced apple cider. The warm flavors will complement the spices in the bars, creating a harmonious taste sensation that’s perfect for chilly evenings.
For those who prefer a lighter option, consider pairing the bars with herbal teas like chamomile or peppermint. The gentle flavors of the tea will enhance the fruity notes of the bars without overwhelming them, making for a delightful afternoon treat.
Questions About Recipes
→ Can I use fresh fruits instead of dried?
Fresh fruits can be used, but the texture and moisture content may alter the final product.
→ How should I store these bars?
Store in an airtight container at room temperature for up to a week.
→ Can I freeze the bars?
Yes, you can freeze them for up to 3 months. Just make sure to wrap them tightly.
→ What can I substitute for butter?
You can use coconut oil or a plant-based butter substitute for a dairy-free version.
Spiced Mulled Wine Fruit Bars
Delight in the festive flavors of Spiced Mulled Wine Fruit Bars, combining sweet fruits and warm spices for a perfect treat.
Created by: Emily
Recipe Type: Seasonal & Festive
Skill Level: Easy
Final Quantity: 12 bars
What You'll Need
For the Bars
- 1 cup rolled oats
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, melted
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon allspice
- 1/4 teaspoon salt
- 1 cup mixed dried fruits (such as cranberries, apricots, and raisins)
For the Glaze
- 1/2 cup powdered sugar
- 2 tablespoons mulled wine
- 1/2 teaspoon vanilla extract
How-To Steps
Preheat your oven to 350°F (175°C) and grease an 8x8 inch baking dish.
In a large bowl, combine rolled oats, flour, brown sugar, cinnamon, nutmeg, allspice, and salt.
Stir in the melted butter until the mixture is well combined. Add the dried fruits and mix until evenly distributed.
Spread the mixture evenly in the prepared baking dish and bake for 25-30 minutes, or until golden brown.
While the bars are baking, whisk together powdered sugar, mulled wine, and vanilla extract in a small bowl until smooth.
Once the bars are done baking, let them cool for 10 minutes, then drizzle the glaze on top. Allow to cool completely before cutting into bars.
Nutritional Breakdown (Per Serving)
- Calories: 220 kcal
- Total Fat: 10g
- Saturated Fat: 6g
- Cholesterol: 30mg
- Sodium: 50mg
- Total Carbohydrates: 32g
- Dietary Fiber: 2g
- Sugars: 14g
- Protein: 3g