Coconut Lime Chocolate Bars

Name: Coconut Lime Chocolate Bars
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 12 bars
Ingredients: 1 cup dark chocolate chips; 1/2 cup sweetened shredded coconut; 1/4 cup unsweetened cocoa powder; 1/2 cup condensed milk; 1/4 cup lime juice; Zest of 1 lime; 1/2 teaspoon vanilla extract; 1/4 cup dark chocolate chips, melted; Additional shredded coconut for garnish

Highlighted under: Baking & Desserts

Indulge in the tropical flavors of Coconut Lime Chocolate Bars, a delightful treat that combines rich chocolate with zesty lime and shredded coconut.

Created by

Emily

Last updated on 2026-01-02T22:06:29.565Z

These Coconut Lime Chocolate Bars are the perfect fusion of flavors, bringing a taste of the tropics to your dessert table. With a creamy texture and zesty notes, each bite is a celebration of sweet and tangy.

        Why You'll Love This Recipe
        Rich chocolate flavor paired with zesty lime
Creamy texture that melts in your mouth
Perfect for celebrations or as a sweet indulgence

      

Tropical Flavor Fusion

Coconut Lime Chocolate Bars are a perfect blend of tropical flavors, inviting you to experience a mini-vacation with every bite. The creamy richness of dark chocolate harmonizes beautifully with the zesty brightness of lime, creating a delightful contrast that tantalizes the taste buds. Each bar is not just a treat but a celebration of flavors that transport you to a sun-soaked beach, making them ideal for summer gatherings or when you simply crave a little sweetness.

The addition of shredded coconut adds a delightful texture, contributing to the overall mouthfeel of these bars. This trio of ingredients—chocolate, lime, and coconut—creates a medley that is both refreshing and indulgent. Whether you're serving them at a party or enjoying them as a personal treat, these bars are sure to impress.

Easy to Make and Share

One of the best aspects of Coconut Lime Chocolate Bars is how easy they are to prepare. With just a few simple ingredients and minimal steps, you can create a dessert that looks and tastes gourmet. Perfect for both novice bakers and experienced chefs, this recipe requires no special skills or equipment, making it a go-to for any occasion.

Additionally, these bars are easily customizable. You can adjust the level of sweetness, add nuts for extra crunch, or even incorporate different types of chocolate. The versatility ensures that you can make them your own, providing a unique twist that can cater to various palates.

Perfect for Any Occasion

Coconut Lime Chocolate Bars are not just a delightful dessert; they are also a stunning addition to any celebration. Whether it's a birthday party, a holiday gathering, or a simple family dinner, these bars will elevate your dessert table. Their vibrant flavors and eye-catching presentation make them an appealing choice for impressing guests.

Moreover, they are easily portable, making them a fantastic option for potlucks, picnics, or bake sales. Just slice them up, pack them in a container, and you're ready to go. The bars can also be made ahead of time, allowing you to enjoy the festivities without the stress of last-minute baking.

Ingredients

For the Bars

1 cup dark chocolate chips
1/2 cup sweetened shredded coconut
1/4 cup unsweetened cocoa powder
1/2 cup condensed milk
1/4 cup lime juice
Zest of 1 lime
1/2 teaspoon vanilla extract

For the Topping

1/4 cup dark chocolate chips, melted
Additional shredded coconut for garnish

Mix and match ingredients based on your preferences!

Instructions

Prepare the Pan

Line an 8x8 inch baking dish with parchment paper, leaving some overhang for easy removal.

Melt Chocolate

In a microwave-safe bowl, melt the dark chocolate chips in 30-second intervals, stirring in between until smooth.

Mix Ingredients

In a large bowl, combine the melted chocolate, shredded coconut, cocoa powder, condensed milk, lime juice, lime zest, and vanilla extract. Mix until well combined.

Spread Mixture

Pour the chocolate mixture into the prepared baking dish and spread it evenly with a spatula.

Bake

Bake in a preheated oven at 350°F (175°C) for 25 minutes, or until set.

Cool and Top

Allow the bars to cool completely in the pan. Once cool, drizzle with melted chocolate and sprinkle with additional shredded coconut.

Slice and Serve

Lift the bars out using the parchment paper, slice into squares, and serve.

Enjoy your delicious Coconut Lime Chocolate Bars!

Storing Your Bars

To keep your Coconut Lime Chocolate Bars fresh, store them in an airtight container at room temperature for up to a week. If you want to extend their shelf life, you can refrigerate them, where they'll stay good for up to two weeks. Just be sure to let them come to room temperature before serving for the best flavor and texture.

For longer storage, consider freezing the bars. Wrap them tightly in plastic wrap or aluminum foil before placing them in a freezer-safe container. They can be frozen for up to three months. When you're ready to enjoy, just thaw them in the refrigerator overnight.

Serving Suggestions

For an extra special treat, serve your Coconut Lime Chocolate Bars with a scoop of vanilla ice cream or whipped cream. The creamy accompaniments will balance the tartness of the lime and enhance the overall flavor experience. Garnishing with fresh lime slices or mint leaves can also add a refreshing touch.

These bars pair wonderfully with a variety of beverages. Try them with a cup of hot coffee, a refreshing iced tea, or even a tropical smoothie. The combination of flavors will elevate your dessert experience, making it even more enjoyable.

Questions About Recipes

→ Can I use milk chocolate instead of dark chocolate?

Yes, you can substitute milk chocolate for a sweeter flavor.

→ How should I store the bars?

Store the bars in an airtight container in the refrigerator for up to one week.

→ Can I make these bars vegan?

You can substitute the condensed milk with a plant-based alternative to make it vegan.

→ What can I use instead of lime juice?

You can use lemon juice for a similar tartness.