BBQ Veggie Flatbread Pizza

Highlighted under: Global Flavors

This BBQ Veggie Flatbread Pizza is a delightful twist on traditional pizza, packed with colorful vegetables and a smoky BBQ flavor.

Emily

Created by

Emily

Last updated on 2026-01-05T00:18:31.342Z

This BBQ Veggie Flatbread Pizza is perfect for a quick weeknight dinner or a fun weekend meal. The combination of fresh vegetables and tangy BBQ sauce creates a unique flavor profile that everyone will love.

Why You Will Love This Recipe

  • Smoky BBQ flavor combined with fresh veggies
  • Crispy flatbread base for a lighter pizza option
  • Quick and easy to prepare, perfect for busy nights

A Flavorful Twist on Pizza Night

If you're looking for a fun and delicious way to enjoy pizza night, this BBQ Veggie Flatbread Pizza is the perfect solution. Instead of traditional dough, we use flatbreads for a lighter and crispier base that allows the vibrant flavors of the toppings to shine. The combination of smoky BBQ sauce and fresh vegetables creates a taste sensation that will leave your taste buds dancing.

This recipe not only satisfies cravings but also encourages creativity in the kitchen. You can easily customize the toppings based on what you have on hand or your personal preferences. Want to add some spicy jalapeños or swap out the corn for black beans? Go ahead! The versatility of flatbread means you can experiment while keeping the core flavor profile intact.

Healthier Pizza Option

In a world where healthier eating is often a priority, this BBQ Veggie Flatbread Pizza stands out as a guilt-free option. While traditional pizzas can be heavy and loaded with carbs, this recipe focuses on fresh vegetables and a lighter flatbread base. The addition of spinach, bell peppers, and corn not only enhances flavor but also boosts nutritional value. You're getting vitamins and minerals in every bite, making it a great choice for families looking to eat healthier without sacrificing taste.

Moreover, using mozzarella cheese in moderation allows you to enjoy that cheesy goodness while keeping the dish lighter. This pizza is a fantastic way to incorporate more vegetables into your diet, especially for picky eaters. It's a win-win situation—satisfying and nutritious!

Quick and Easy to Prepare

In today's fast-paced world, finding the time to prepare a wholesome meal can be challenging. That's why this BBQ Veggie Flatbread Pizza is such a lifesaver. With a preparation time of just 10 minutes and a baking time of only 15 minutes, you can have a delicious dinner ready in no time. This makes it an ideal choice for busy weeknights or last-minute gatherings with friends.

The straightforward steps ensure that even beginner cooks can create a stunning pizza without feeling overwhelmed. Plus, the clean-up is a breeze with just one baking sheet to deal with. This dish proves that you can enjoy a homemade meal without spending hours in the kitchen.

Ingredients

For the Pizza

  • 4 flatbreads
  • 1 cup BBQ sauce
  • 1 bell pepper, sliced
  • 1 red onion, thinly sliced
  • 1 cup corn kernels (fresh or frozen)
  • 1 cup chopped spinach
  • 2 cups shredded mozzarella cheese
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Make sure to have all your ingredients ready before you start!

Instructions

Preheat the Oven

Preheat your oven to 400°F (200°C).

Prepare the Flatbreads

Place the flatbreads on a baking sheet lined with parchment paper.

Add BBQ Sauce

Spread a generous amount of BBQ sauce over each flatbread.

Top with Veggies

Layer the sliced bell pepper, red onion, corn, and spinach evenly over the BBQ sauce.

Add Cheese

Sprinkle shredded mozzarella cheese over the top of the veggies.

Bake

Drizzle with olive oil, season with salt and pepper, and bake in the preheated oven for about 15 minutes, or until the cheese is bubbly and golden.

Serve

Remove from the oven, slice, and enjoy your BBQ Veggie Flatbread Pizza!

Serve hot and enjoy with your favorite side salad!

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Pro Tips

  • Feel free to customize the toppings with your favorite vegetables or add protein like grilled chicken or tofu.

Storing Leftovers

If you happen to have any leftovers, storing them is simple and effective. Allow the BBQ Veggie Flatbread Pizza to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3 days. When you're ready to enjoy it again, simply reheat in the oven at 350°F (175°C) for about 10 minutes or until heated through. This ensures that the flatbread remains crispy and the cheese melts beautifully.

Alternatively, if you prefer to freeze your leftovers, you can wrap individual slices in plastic wrap and then place them in a freezer-safe bag. This way, you can enjoy a quick meal whenever the craving strikes!

Serving Suggestions

To elevate your BBQ Veggie Flatbread Pizza experience, consider serving it with a fresh side salad. A light, zesty salad with a vinaigrette dressing complements the smoky flavors of the pizza beautifully. You could also pair it with some homemade coleslaw for a crunchy contrast.

For those who enjoy a bit of heat, serving some spicy dipping sauce or jalapeño slices on the side can add an extra kick. Feel free to get creative with your accompaniments—these pizzas are versatile enough to match a variety of side dishes!

Questions About Recipes

→ Can I make this pizza gluten-free?

Yes, you can use gluten-free flatbreads or pizza bases.

→ How can I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I use different sauces?

Absolutely! You can substitute BBQ sauce with pesto or tomato sauce for a different flavor.

→ Is this recipe suitable for vegans?

Yes, you can use vegan cheese to make this recipe completely vegan.

BBQ Veggie Flatbread Pizza

This BBQ Veggie Flatbread Pizza is a delightful twist on traditional pizza, packed with colorful vegetables and a smoky BBQ flavor.

Prep Time15 minutes
Cooking Duration15 minutes
Overall Time30 minutes

Created by: Emily

Recipe Type: Global Flavors

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Pizza

  1. 4 flatbreads
  2. 1 cup BBQ sauce
  3. 1 bell pepper, sliced
  4. 1 red onion, thinly sliced
  5. 1 cup corn kernels (fresh or frozen)
  6. 1 cup chopped spinach
  7. 2 cups shredded mozzarella cheese
  8. 1 tablespoon olive oil
  9. Salt and pepper to taste

How-To Steps

Step 01

Preheat your oven to 400°F (200°C).

Step 02

Place the flatbreads on a baking sheet lined with parchment paper.

Step 03

Spread a generous amount of BBQ sauce over each flatbread.

Step 04

Layer the sliced bell pepper, red onion, corn, and spinach evenly over the BBQ sauce.

Step 05

Sprinkle shredded mozzarella cheese over the top of the veggies.

Step 06

Drizzle with olive oil, season with salt and pepper, and bake in the preheated oven for about 15 minutes, or until the cheese is bubbly and golden.

Step 07

Remove from the oven, slice, and enjoy your BBQ Veggie Flatbread Pizza!

Extra Tips

  1. Feel free to customize the toppings with your favorite vegetables or add protein like grilled chicken or tofu.

Nutritional Breakdown (Per Serving)

  • Calories: 320 kcal
  • Total Fat: 12g
  • Saturated Fat: 6g
  • Cholesterol: 30mg
  • Sodium: 600mg
  • Total Carbohydrates: 40g
  • Dietary Fiber: 4g
  • Sugars: 10g
  • Protein: 12g